Determining Factors that Influence Indonesian Consumers’ Sustainable Purchase Behavior

Glenito Yusuf Bagaskoro, Annisa Rahmani Qastharin

Abstract


Previous research has found a poor correlation between consumers' positive attitudes on sustainable purchasing and their actual purchasing behavior; this term can be referred to as an attitude-behavior gap. This study aims to identify factors that influence consumers' sustainable purchase behaviors and generate recommendations for a marketing approach. A survey has been done on 150 respondents, consisting of Millennials and Generation Z in Jabodetabek, Yogyakarta, and Bandung, with the utilization of Social Cognitive Theory (SCT). The study uses SEM-PLS Confirmatory Factor Analysis (CFA) to examine the results. The hypothesis test shows that Supportive Behavior for Environmental Organizations and Perceived knowledge about sustainability issues are the two most significant factors influencing consumers' sustainable behavior; besides that, Perceived Marketplace Influence is the only variable proven not positively to influence consumer sustainable behavior. These findings can be utilized to generate marketing approach recommendations for SMEs in Indonesia that apply sustainability value by paying more attention and make it more relatable to the variables that have proven to influence consumers' sustainable purchase behavior significantly.


Full Text:

PDF

References


Ajzen, I. (1991). The theory of planned behavior. Organizational Behavior And Human Decision Processes, 50(2), 179-211. https://doi.org/10.1016/0749-5978(91)90020-t

Alli, H., Rashid, M., Sulaiman, R., Me, R., & Kamarudin, K. (2019). The Development of Sustainable Product Design Method for Sustainable and Successful New Products. IOP Conference Series: Materials Science And Engineering, 697, 012025. https://doi.org/10.1088/1757-899x/697/1/012025

Aryani, D., Nair, R., Hoo, D., Hung, D., Lim, D., & Chandran, D. et al. (2021). A Study on Consumer Behaviour: Transition from Traditional Shopping to Online Shopping During the COVID-19 Pandemic. International Journal Of Applied Business And International Management, 6(2), 81-95. https://doi.org/10.32535/ijabim.v6i2.1170

Bandura, A., Freeman, W., & Lightsey, R. (1999). Self-Efficacy: The Exercise of Control. Journal Of Cognitive Psychotherapy, 13(2), 158-166. https://doi.org/10.1891/0889-8391.13.2.158

Bang, H., Ellinger, A., Hadjimarcou, J., & Traichal, P. (2000). Consumer concern, knowledge, belief, and attitude toward renewable energy: An application of the reasoned action theory. Psychology And Marketing, 17(6), 449-468. https://doi.org/10.1002/(sici)1520-6793(200006)17:6<449::aid-mar2>3.0.co;2-8

Chen, T., & Chai, L. (2010). Attitude towards the environment and green products: Consumers’ perspective. Management Science And Engineering, 4(2), 27-39. https://doi.org/http://dx.doi.org/10.3968/j.mse.1913035X20100402.002

DE PELSMACKER, P., DRIESEN, L., & RAYP, G. (2005). Do Consumers Care about Ethics? Willingness to Pay for Fair-Trade Coffee. Journal Of Consumer Affairs, 39(2), 363-385. https://doi.org/10.1111/j.1745-6606.2005.00019.x

de Carvalho, B., Salgueiro, M., & Rita, P. (2015). Consumer Sustainability Consciousness: A five dimensional construct. Ecological Indicators, 58, 402-410. https://doi.org/10.1016/j.ecolind.2015.05.053

Ellen, P., Wiener, J., & Cobb-Walgren, C. (1991). The Role of Perceived Consumer Effectiveness in Motivating Environmentally Conscious Behaviors. Journal Of Public Policy & Marketing, 10(2), 102-117. https://doi.org/10.1177/074391569101000206

Fornell, C., & Larcker, D. (1981). Structural Equation Models with Unobservable Variables and Measurement Error: Algebra and Statistics. Journal Of Marketing Research, 18(3), 382. https://doi.org/10.2307/3150980

Ganatra, V., Utama, A., Puran, P., Pandey, R., Qi, L., & Kee, D. et al. (2021). A Study of Subway Marketing 4P Strategy. Asia Pacific Journal Of Management And Education, 4(2), 47-64. https://doi.org/10.32535/apjme.v4i2.1069

Greenprint.eco. (2021). Retrieved 23 September 2021, from https://greenprint.eco/wp-content/uploads/2021/03/GreenPrint-Business-of-Sustainability-Index_3.2021.pdf.

Grunert, S. (2021). Everybody seems concerned about the environment: But is this concern reflected in (Danish) consumers' food choice?. ACR Summer Conference, Amsterdam/The Netherlands, 428–433. Retrieved 23 September 2021, from https://www.researchgate.net/publication/285820189_Everybody_seems_concerned_about_the_environment_But_is_this_concern_reflected_in_Danish_consumers'_food_choice.

Hair, Joseph F., Anderson, Rolph E., Black, William C.. (2014). Multivariate Data Analysis (Ed. 7th). Harlow: Pearson.

Hair, J.F., Black, W.C., Babin, B.J., Anderson, R.E. and Tatham, R.L., 1998. Multivariate data analysis (Vol. 5, No. 3, pp. 207-219). Upper Saddle River, NJ: Prentice hall.

Jager, W. (2000). Modelling consumer behaviour. s.n.

Jin Ma, Y., Littrell, M., & Niehm, L. (2012). Young female consumers' intentions toward fair trade consumption. International Journal Of Retail & Distribution Management, 40(1), 41-63. https://doi.org/10.1108/09590551211193595

Joshi, Y., & Rahman, Z. (2017). Investigating the determinants of consumers’ sustainable purchase behaviour. Sustainable Production And Consumption, 10, 110-120. https://doi.org/10.1016/j.spc.2017.02.002

Kaiser, F., Wölfing, S., & Fuhrer, U. (1999). ENVIRONMENTAL ATTITUDE AND ECOLOGICAL BEHAVIOUR. Journal Of Environmental Psychology, 19(1), 1-19. https://doi.org/10.1006/jevp.1998.0107

Kozar, J., & Hiller Connell, K. (2013). Socially and environmentally responsible apparel consumption: knowledge, attitudes, and behaviors. Social Responsibility Journal, 9(2), 315-324. https://doi.org/10.1108/srj-09-2011-0076

Lamorte, W. (2019). The Social Cognitive Theory. Sphweb.bumc.bu.edu. Retrieved 23 September 2021, from https://sphweb.bumc.bu.edu/otlt/mph-modules/sb/behavioralchangetheories/behavioralchangetheories5.html#headingtaglink_.

Leary, R., Vann, R., Mittelstaedt, J., Murphy, P., & Sherry,, J. (2014). Changing the marketplace one behavior at a time: Perceived marketplace influence and sustainable consumption. Journal Of Business Research, 67(9), 1953-1958. https://doi.org/10.1016/j.jbusres.2013.11.004

Lee, K. (2008). Making Environmental Communications Meaningful to Female Adolescents. Science Communication, 30(2), 147-176. https://doi.org/10.1177/1075547008324364

Lee, K. (2009). Gender differences in Hong Kong adolescent consumers' green purchasing behavior. Journal Of Consumer Marketing, 26(2), 87-96. https://doi.org/10.1108/07363760910940456

Lee, K. (2014). Predictors of Sustainable Consumption among Young Educated Consumers in Hong Kong. Journal Of International Consumer Marketing, 26(3), 217-238. https://doi.org/10.1080/08961530.2014.900249

Menon, A., & Menon, A. (1997). Enviropreneurial Marketing Strategy: The Emergence of Corporate Environmentalism as Market Strategy. Journal Of Marketing, 61(1), 51. https://doi.org/10.2307/1252189

Mostafa, M. (2006). Antecedents of Egyptian Consumers' Green Purchase Intentions. Journal Of International Consumer Marketing, 19(2), 97-126. https://doi.org/10.1300/j046v19n02_06

Nielsen.com. (2021). Retrieved 1 September 2021, from https://www.nielsen.com/wp-content/uploads/sites/3/2019/04/Global20Sustainability20Report_October202015.pdf.

Ozcaglar-Toulouse, N., Shiu, E., & Shaw, D. (2006). In search of fair trade: ethical consumer decision making in France. International Journal Of Consumer Studies, 30(5), 502-514. https://doi.org/10.1111/j.1470-6431.2006.00532.x

Petro, G. (2021). Gen Z Is Emerging As The Sustainability Generation. Forbes. Retrieved 1 September 2021, from https://www.forbes.com/sites/gregpetro/2021/04/30/gen-z-is-emerging-as-the-sustainability-generation/?sh=504d6e478699.

Phipps, M., Ozanne, L., Luchs, M., Subrahmanyan, S., Kapitan, S., & Catlin, J. et al. (2013). Understanding the inherent complexity of sustainable consumption: A social cognitive framework. Journal Of Business Research, 66(8), 1227-1234. https://doi.org/10.1016/j.jbusres.2012.08.016

Singh, P., Rao, K., Chong, A., Kee, D., Jimmy, A., & Hong, A. et al. (2021). The Influence of Consumer Behavior on Brand Success: A Case Study of Panasonic Corporation. Asia Pacific Journal Of Management And Education, 4(2), 6-19. https://doi.org/10.32535/apjme.v4i2.1066

Robinson, R., & Smith, C. (2002). Psychosocial and Demographic Variables Associated with Consumer Intention to Purchase Sustainably Produced Foods as Defined by the Midwest Food Alliance. Journal Of Nutrition Education And Behavior, 34(6), 316-325. https://doi.org/10.1016/s1499-4046(06)60114-0

Tanner, C., & Wölfing Kast, S. (2003). Promoting sustainable consumption: Determinants of green purchases by Swiss consumers. Psychology & Marketing, 20(10), 883-902. https://doi.org/10.1002/mar.10101

Vermeir, I., & Verbeke, W. (2006). Sustainable Food Consumption: Exploring the Consumer “Attitude – Behavioral Intention†Gap. Journal Of Agricultural And Environmental Ethics, 19(2), 169-194. https://doi.org/10.1007/s10806-005-5485-3

Wong, Ken. (2013). Partial least square structural equation modeling (PLS-SEM) techniques using SmartPLS. Marketing Bulletin. 24. 1-32.

Yeung, S. (2004). Teaching Approaches in Geography and Students? Environmental Attitudes. The Environmentalist, 24(2), 101-117. https://doi.org/10.1007/s10669-004-4801-1

Young, W., Hwang, K., McDonald, S., & Oates, C. (2009). Sustainable consumption: green consumer behaviour when purchasing products. Sustainable Development, n/a-n/a. https://doi.org/10.1002/sd.394




DOI: https://doi.org/10.32535/jicp.v4i2.1250

Refbacks

  • There are currently no refbacks.


Copyright (c) 2021 Glenito Yusuf Bagaskoro, Annisa Rahmani Qastharin

Creative Commons License
This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.

Flag Counter

Published by:

AIBPM Publisher

Editorial Office:

JL. Kahuripan No. 9 Hotel Sahid Montana, Malang, Indonesia
Phone:
+62 341 366222
Email: journal.jicp@gmail.com
Website:http://ejournal.aibpmjournals.com/index.php/JICP

Supported by: Association of International Business & Professional Management

If you are interested to get the journal subscription you can contact us at admin@aibpm.org.

ISSN 2622-0989 (Print)
ISSN 2621-993X (Online)

DOI:Prefix 10.32535 by CrossREF

Journal of International Conference Proceedings (JICP) INDEXED:

 

In Process


This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.